World of Beer's location in New Brunswick, NJ opened up earlier this week, so Kerry and I made it a point to stop in and check it out. Walking in, we were a bit unsure if a host would take us to a seat or if we were supposed to seat ourselves. We kind of just wandered around until a waitress pointed us to an empty table and provided us with their menu, which includes their tap selections (around 50), bottle selections (around 500) and food. Here is a look at some of the beers they had on draft: (sorry for the crappy photos, only had my camera phone with me!) At first, I ordered local NJ brewery Bolero Snort's There's No Ryeing in Basebull, but the server had to come back to tell me it actually wasn't on tap. That's no good! I do understand though, when you have lots of taps, it is hard to keep the list current. Since I couldn't get the beer from Bolero Snort, I ended up opting for Kane Brewing's Drift Line, a very nice brown ale, which is ...
Writing about beer since 2012