Weyerbacher Tiny

So it's July 28, the Summer Olympics are in full swing in London, and here in NJ we've been having some gnarly thunderstorms and hot days! I didn't do much this week on the exercise front, I really need to get back on that wagon!

Weyerbacher's Tiny, an 11.8% Belgian-style Imperial Stout, pours a deep black color, with a light brown head that doesn't stick around for very long. After letting it warm up for around 15 minutes, I smell deep, roasted malts and dark chocolate. Much the same in the taste. Bitter chocolate, a touch of alcohol, and a nice roasted flavor. It's a good imperial stout, but it doesn't really set itself apart from the other imperial stouts on the market. I don't think I would buy this one again, but would definitely drink it if someone gave it to me.

A few things about the Summer Olympics opening ceremonies, LOVED Rowan Atkinson's (aka Mr Bean's) skits. The ceremonies started out really neat, showing the start of the Industrial Revolution, and I definitely approve of the entrance of the Queen! All the rest, was, to me, pretty much 'Eh, ho hum.'

Comments

BJCP: Strong Scotch Ale (9E)

This is the first article in a new series of posts, where I will periodically choose a section from the Beer Judge Certification Program (BJCP) style guidelines , write about the style, and then drink and publish my tasting notes from some of the commercial examples given by the BJCP. Now, I'm not sure if I will ever actually take the exam to become a beer judge, but I think this will be a fun exercise to learn more about beer! Fair warning, I will not be doing the sections of the BJCP style guidelines in any sort of order. Whichever kinds of beer I am craving is what I will be writing about! Strong Scotch Ales (also known as Wee Heavy) comprise sub-category 9E in the BJCP style guidelines. They range between 6.5% and 10.0% ABV, and have a light copper to dark brown appearance. Obviously, strong scotch ales are all about showcasing the malt. While studying this style, I found it quite interesting that the brewers ferment out the wort at cooler temp...

The Six-Pack Project: New Jersey

Welcome to the Six-Pack Project! The idea of the project is to create a six-pack of beer that would best represent the current beer scene in your respective state. For me, that is obviously New Jersey. The Six-Pack Project was created by Bryan over at the This Is Why I'm Drunk blog. Check out his introduction to the project here ! 10 years ago, beer probably wasn't the first thing that came to your mind when you were thinking about New Jersey. However, times are changing, and it's an exciting time to be a beer drinker in the Garden State. Every year, more and more bars are starting to serve a greater variety in beer. Even more importantly, new breweries haven been opening in NJ each year, and lots more are in planning Today, there is a wide variety of beer brewed here in New Jersey. Choosing six beers to best represent the state was no easy feat, but I was up for it! Hopefully, the following will clue yo...

Beer Digest: Mission St., Hitachino, Weyerbacher

I've had some really great and interesting beers over the last week. In this new post series, I'm going to highlight my favorite beers from the last week or so. Hope you enjoy reading! Suggestions and comments are always welcome! Mission St 2013 Anniversary Ale (Trader Joe's) Steinhaus Brewing Co. (brewed at Firestone Walker in Cali) 8.5% ABV I wasn't really sure what to expect from this beer, but it took me by surprise. They say it is is blend of three different brews, and when it all comes together the final product is an imperial brown ale. There was lots of malt, a little roast, and a full, creamy body. I was surprised how fast I made it through the whole bottle. There wasn't the slightest hint of the 8.5% ABV. If more brown ales tasted like this, I would probably drink them more often. Mission St. 2013 Anniversary Ale from Trader Joe's Hitachino Nest XH Kiuchi Brewery 7% ABV Kiuchi Brewery's Hitachino Nes...

Mould's Beer Blog

Search This Blog