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Showing posts with the label Bourbon Barrel

Beer Digest: Mission St., Hitachino, Weyerbacher

I've had some really great and interesting beers over the last week.  In this new post series, I'm going to highlight my favorite beers from the last week or so.  Hope you enjoy reading!  Suggestions and comments are always welcome! Mission St 2013 Anniversary Ale (Trader Joe's) Steinhaus Brewing Co. (brewed at Firestone Walker in Cali) 8.5% ABV I wasn't really sure what to expect from this beer, but it took me by surprise.  They say it is is blend of three different brews, and when it all comes together the final product is an imperial brown ale.  There was lots of malt, a little roast, and a full, creamy body.  I was surprised how fast I made it through the whole bottle.  There wasn't the slightest hint of the 8.5% ABV.  If more brown ales tasted like this, I would probably drink them more often. Mission St. 2013 Anniversary Ale from Trader Joe's Hitachino Nest XH Kiuchi Brewery 7% ABV Kiuchi Brewery's Hitachino Nes...

New Star Wars and Cricket Hill Bourbon Barrel Aged Barleywine

 So it's official.  There will be a Star Wars Episode VII , and the screenplay will be written by Michael Arndt ( Little Miss Sunshine, Toy Story 3) .  As a long time Star Wars fan, even though I was for the most part disappointed with the prequels, I can't help but feel excited and a little giddy.  I don't think the timeline has been officially announced, but since they're calling it Episode VII , I am assuming it will take place after the events in Return of the Jedi .  There are many directions Disney/Lucasfilm can take, either starting up right after Return of the Jedi , or going farther into the future.  Either way, it will definitely be interesting to see how everything pans out. Tonight I am drinking a bourbon-barrel aged barleywine from Cricket Hill Brewery .  There is no stamp on the bottle of when it was bottled, so I'm not really sure how old this barleywine is.  There is also no listed %ABV on the bottle. It poured a reddish br...

Weyerbacher Blasphemy

I've finally been getting back on the exercise wagon.  I've decided to start small, and just work on trying to improve my mile time, hoping that will improve my stamina.  I went out 4 times this week, doing a little over a mile each time.  My fastest was today, but still only a 10:30 minute mile!  I'm working on it! I haven't had a beer in awhile, so today I decided to uncork a bottle of Blasphemy by Weyerbacher Brewing Company.  To make Blasphemy, the brewers at Weyerbacher take their Quad, a Belgian style quadruple, and age it in bourbon barrels.  In the bottle, it is unfiltered, bottle conditioned, and 11.8% ABV. Label from www.weyerbacher.com Blasphemy pour a reddish brown color with a finger width head that dissipates quickly.  The nose is full of vanilla from the bourbon barrels.  Taking a sip, more vanilla, caramel, and alcohol.  Very smooth going down.  After letting warm a bit, I'm getting a cherry syrupy taste, it is ...