Skip to main content

World of Beer - New Brunswick, NJ

World of Beer's location in New Brunswick, NJ opened up earlier this week, so Kerry and I made it a point to stop in and check it out.  

Walking in, we were a bit unsure if a host would take us to a seat or if we were supposed to seat ourselves.  We kind of just wandered around until a waitress pointed us to an empty table and provided us with their menu, which includes their tap selections (around 50), bottle selections (around 500) and food.  Here is a look at some of the beers they had on draft: (sorry for the crappy photos, only had my camera phone with me!)

At first, I ordered local NJ brewery Bolero Snort's There's No Ryeing in Basebull, but the server had to come back to tell me it actually wasn't on tap.  That's no good!  I do understand though, when you have lots of taps, it is hard to keep the list current.  Since I couldn't get the beer from Bolero Snort, I ended up opting for Kane Brewing's Drift Line, a very nice brown ale, which is pictured below.

Kane Brewing, Drift Line, New Jersey, Craft Beer
Kane Brewing Drift Line
Next, we decided to split the German pretzel.  We had seen it delivered to a few tables around us, and it looked great!  It tasted as good as it looked, too.

German Pretzel
When the pretzel came, I realized I was going to need another beer, so I took a look through the bottled beers.  When the server came back, I put in an order for a Ramstein lager.  Alas, when the server came back, they didn't have any bottles of it!  I can only hope that this was because it was only World of Beer's first week, and maybe they didn't have all of their orders in yet.  Still, frustrating!

I ended up putting in an order for Sixpoint's The Crisp, which was on tap.  The presentation of this beer was great, which World of Beer got some extra points for.
 
Sixpoint Brewing, The Crisp, Lager, New York, Craft beer
Sixpoint Brewery The Crisp
Overall, even though they didn't have two of the beers I was looking for, World of Beer was definitely impressive, and is a welcome addition to New Brunswick. 

World of Beer
335 George Street
New Brunswick, NJ 08901


Labels:

Comments

Post a Comment

Popular posts from this blog

Dogfish Head Positive Contact

Frankenstorm is on it's way.  Bread: Check.  Candles: Check.  Ice: Check.  Beer: Check!  The big storm is supposed to strike land here in NJ late Sunday night into early Monday morning, and last until late Tuesday.  Kerry and I live in the western part of NJ, so we should be safe from most of it, except for local river flooding.  Tonight I'll be reviewing Positive Contact from Dogfish Head.  This is their collaboration with Dan the Automator (who I honestly had never heard of before this collaboration). I poured Positive Contact into my Yards Brewing tulip glass.  It poured a pale orange, golden color with a two and a half finger width head.  Apples, bananas and peppers hit my nose right away.  The smell is incredible and strong.  The Positive Contact is full of flavor, and reminds me of a smooth drinking Belgian tripel.  It tastes immediately of fruity esters, mainly banana.  The finish is peppery.  I'm not getting any apple flavor.  This beer is light bodied, with
Post a Comment
Read more

BJCP: Strong Scotch Ale (9E)

This is the first article in a new series of posts, where I will periodically choose a section from the Beer Judge Certification Program (BJCP) style guidelines , write about the style, and then drink and publish my tasting notes from some of the commercial examples given by the BJCP.  Now, I'm not sure if I will ever actually take the exam to become a beer judge, but I think this will be a fun exercise to learn more about beer! Fair warning, I will not be doing the sections of the BJCP style guidelines in any sort of order.  Whichever kinds of beer I am craving is what I will be writing about! Strong Scotch Ales (also known as Wee Heavy) comprise sub-category 9E in the BJCP style guidelines.  They range between 6.5% and 10.0% ABV, and have a light copper to dark brown appearance.  Obviously, strong scotch ales are all about showcasing the malt.  While studying this style, I found it quite interesting that the brewers ferment out the wort at cooler temperatures than other
15 comments
Read more

The Six-Pack Project: New Jersey

Welcome to the Six-Pack Project!  The idea of the project is to create a six-pack of beer that would best represent the current beer scene in your respective state.  For me, that is obviously New Jersey.  The Six-Pack Project was created by Bryan over at the This Is Why I'm Drunk blog.  Check out his introduction to the project here ! 10 years ago, beer probably wasn't the first thing that came to your mind when you were thinking about New Jersey.  However, times are changing, and it's an exciting time to be a beer drinker in the Garden State.  Every year, more and more bars are starting to serve a greater variety in beer.  Even more importantly, new breweries haven been opening in NJ each year, and lots more are in planning Today, there is a wide variety of beer brewed here in New Jersey.  Choosing six beers to best represent the state was no easy feat, but I was up for it!  Hopefully, the following will clue you in a little bit more to some o
13 comments
Read more